Owners of Abe’s Corner Purchase Gruit Restaurant

By Danit Shusterman/COLlive
Photos: Aharon Gellis/COLlive

The dynamic team behind the successful sports bar and grill, Abe’s Corner, have purchased the restaurant Gruit on Empire Blvd and Rogers Ave, now known as Gruit by Abe’s.

The previous owners wanted to pass it on to a fresh team, offering them the chance to provide diners with a positive dining experience and allowing the new owners to create an enjoyable experience in the world of kosher dining.

Known for their dedication to quality and their warm approach to hospitality, Avremi Scheinfeld and Yossi Hayward promise a truly enjoyable experience at the new Gruit by Abe’s making sure to provide their customers with an exceptional fine dining experience.

With a complete change of staff, from the bartenders to the wait staff with executive chef Chef John Perez in the kitchen. Chef Perez ensures that the food served is fresh daily, of the highest quality and will leave a lasting impression.

At Gruit by Abe’s, customer service is of the highest importance. No request is too big; manager Yossi Hayward is on the scene, and he and his staff will go above and beyond to cater to the customer’s needs. The goal is clear: they want every customer to have a positive restaurant experience from the ambiance to the highest quality and flavorful food.

With an outdoor area of 1000 square feet, Gruit by Abe’s also offers a great venue for special events like Sheva Brachos and Lechaims.

Operating under the strict kosher supervision of the CHK, serving only Lubavitcher shchita, Gruit by Abe’s can assure the highest standards of kashrus.

Avremi Scheinfeld, John Perez and Yossi Hayward are set to redefine your dining experience, where every guest is treated like family, and every meal is an enjoyable occasion. Gruit by Abes looks forward to your visit and to providing true fine dining with exceptional customer service.