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Thursday, 23 Av, 5780
  |  August 13, 2020

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Kim Kushner Presents Recipe

Kosher culinary master Kim Kushner demonstrates Herbes de Provence & Rosemary Roasted Chicken from her new cookbook "I Heart Kosher." Full Story, Video

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Looks yum!
December 26, 2018 9:18 am

Can’t wait to try it!

Thank you!
December 25, 2018 8:50 pm

It may be a good idea to use parchment paper under the foil to reduce the aluminum from leaching into the food.

Definitely buying your cookbook
December 25, 2018 8:47 pm

I can’t wait to make this for dinner this week.

From Montreal
December 25, 2018 12:31 pm

The greatest cook books

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