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  |  November 25, 2020

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Fleishings Hosts Public Fair With Sababa Cookbook Author

Fleishigs Magazine hosted their first event open to the public with acclaimed food writer Adeena Sussman at Sage Kitchen in Manhattan. Full Story, Photos

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Sababa Montreal
December 10, 2019 12:54 am

If their food is as good as Sababa Montreal, they are in good hands!

We only eat Lubavitch Shchita, and we traveled for a Simcha to Montreal, we ate at Sababa, a restaurant run by a Lubavitcher, with only Lubavitch Shchita and I must tell you that we were all very impressed!

This place shows you that while sticking to your principles you can still make something beautiful and very tasty!

Hatzlacha Raboh!

Shliach in the South East

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