By COLlive reporter
The rabbinical leadership team of the CHK, the kosher certification that operates under the Crown Heights Beis Din (Badatz), conducted a comprehensive series of visits to local restaurants.
Led by CHK’s new CEO R’ Meir Bukchin, the group included Senior Rabbinical Coordinator Rabbi Berel Levertov and Rabbinical Coordinators Rabbi Levi Goldzweig and Rabbi Yankel Osdoba.
They toured the following establishments:
Bread & Dairy: 368 Kingston Ave.
Chocolatte: 792 Eastern Parkway (located at the Jewish Children’s Museum).
CH Butcher (Crown Heights Butcher): 334 Albany Ave.
Mendy’s (Mendy’s JCM): 792 Eastern Parkway (located at the Jewish Children’s Museum)
Pizza Crust: 313 Kingston Ave.
“By meeting directly with owners and mashgichim, our Rabbonim continue to ensure that every detail of our community’s food standards remains beyond reproach,” they stated.
“We thank our local vendors for their dedication to the high standards the CHK represents.”
