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Saturday, 21 Elul, 5779
  |  September 21, 2019

Fruity Fig Challah for Tu B’shvat

Challah expert Rochie Pinson recreates the classic challah with a fruity twist in honor of Tu B'Shvat. Full Story, Video

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Yum & Thank You Mrs Pinson
Guest
Yum & Thank You Mrs Pinson

We help inspire us to make challa in our home

Wow
Guest
Wow

It looks beyond beautiful!

Are you missing a step?
Guest
Are you missing a step?

Is it missing a step before it says to put in the food processor and pulse?

amazing !
Guest
amazing !

thank you !!

#3 yes
Guest
#3 yes

You’re supposed to chop up the figs, add them to a pot and then continue with the orange etc

Dehydrator
Guest
Dehydrator

If you can get one for pesach, you can dry onions, tomatoes, peppers, hot peppers and carrots, then turn them into powders with a coffee grinder…in fact, try that now and you should have even better paprika, onion powder, etc than what you can get in a store

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