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Saturday, 21 Elul, 5779
  |  September 21, 2019

Blogger Cooks from her Cookbook

Food blogger Chanie Apfelbaum joins the Kettle & Cord kitchen to cook pesto zoodles with flaked salmon from her new cookbook. Video

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Love this!
Guest
Love this!

What a beautiful presentation! Chani is dazzling.
Keep up the great work!
– A fan

David
Guest
David

Finally something healthy and delicious

Chani is such a doll!
Guest
Chani is such a doll!

Love her personality

Anything to replace nuts?
Guest
Anything to replace nuts?

Is there a way to make pesto without nuts for those with nut allergies?

DLH
Guest
DLH

Chanie, you’re adorable! Looks amazing…

To number 4
Guest
To number 4

Some people allergic to nuts are not allergic to pine nuts (which is the original ingredient to pesto). If not perhaps the person would not be allergic to sun flower seeds, which indeed is a good alternative.
Chef S

Chef S
Guest
Chef S

Great Recipe!

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