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Tuesday, 25 Adar I, 5784
  |  March 5, 2024

Blogger Cooks from her Cookbook

Food blogger Chanie Apfelbaum joins the Kettle & Cord kitchen to cook pesto zoodles with flaked salmon from her new cookbook. Video

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Chef S
June 1, 2018 4:11 pm

Great Recipe!

To number 4
June 1, 2018 4:09 pm

Some people allergic to nuts are not allergic to pine nuts (which is the original ingredient to pesto). If not perhaps the person would not be allergic to sun flower seeds, which indeed is a good alternative.
Chef S

DLH
June 1, 2018 1:36 am

Chanie, you’re adorable! Looks amazing…

Anything to replace nuts?
June 1, 2018 12:32 am

Is there a way to make pesto without nuts for those with nut allergies?

Chani is such a doll!
May 31, 2018 11:35 pm

Love her personality

David
May 31, 2018 1:50 pm

Finally something healthy and delicious

Love this!
May 31, 2018 1:38 pm

What a beautiful presentation! Chani is dazzling.
Keep up the great work!
– A fan

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